Three weeks of travelling and a week of catching up with life made me exhausted. But it’s now back to the saddle, cooking and creating once again. While traveling, eating great food and catching new sights are both inspirational fun, it’s doing the things that I really love that energize me.
So anyway, onto June’s Charcutepalooza challenge – stuffing and making poultry sausage links. And I’m going to start off with a HUGE claim – this is easily one of, if not the, most delicious thing I’ve ever cooked.